Jamie Beck and Kevin Burg, Photography, Video, Cinemagraphs, New York City
~Molly & Jamie At the Green Market~ From Food Stylist Molly: Springtime at the farmer’s market is always an exciting thing. The reemergence of things that are green! And flowers! And sunshine! Somehow, year after year, the novelty never wears off. Eggs, which are at their peak this time of year, are everywhere! It’s very easy to … Continue reading Eggs and Potatoes
From Chef Molly: Rhubarb is one of my very favorite things. It just reminds me of summer. On special occasions or particularly beautiful summer nights, my family often drives out to the coast of Westport, MA to our favorite seafood restaurant. In addition to the fresh seafood, they boast the most gorgeous, Norman Rockwell-worthy fruit … Continue reading Molly & Jamie ~ At the Green Market ~ Strawberry Rhubarb Jam
From Chef Molly: It’s a good time to be in New York. Trees are blooming, kids are outside playing and people are revelling in the first lazy afternoon spent sunbathing in the park. With the whole of the city rejoicing in these first signs of spring, I was sure the farmer’s market would join in … Continue reading Molly & Jamie ~ At the Green Market ~ Spring Salad
~ Recipe and story by Chef & Food Stylist, Molly Shuster. Photography by me. From Chef Molly: Consider the onion. While I can’t take credit for the profundity of that thought (it belongs to the one and only, Mr. James Beard), it is the subject at the heart of this month’s post. Onions are probably … Continue reading Molly & Jamie ~ At the Green Market ~ French Onion Soup
~ Story and styling by Chef & Food Stylist, Molly Shuster. Photography by me. From the Chef: For my 25th birthday, I went on a trip to Paris. Yes, this makes me just about the luckiest girl there is and my experience in France was only confirmation of that fact. I fell in love with … Continue reading Molly & Jamie~ At the Green Market
~ Recipe and story by Chef & Food Stylist, Molly Shuster. Photography by me. Often times, just the thought of wandering the farmer’s markets during the cold winter months is enough to keep people at home. I mean, what can you buy besides potatoes anyway? I actually love this time of year and the season’s … Continue reading Molly & Jamie~ At the Green Market
~ Recipe and story by Chef & Food Stylist, Molly Shuster. Photography by me. Once a month this Upper East Side chef and food stylist Molly Shuster collaborates with an Upper West Side photographer Jamie Beck to bring our readers a homemade recipe using local farmer’s market seasonal ingredients, the kind of fundamentals our grandmothers … Continue reading Molly & Jamie~ At the Green Market
Château de Gudanes is an 18th-century neoclassical Château built on the ruins of a medieval castle nestled amongst the pyrenees in the Southwest of France and currently under restoration by the Waters family. Each summer they open the Château doors to a series of workshops from cooking in the cuisine, to floral design, restoration, and … Continue reading Château de Gudanes
ast fall we had the pleasure of shooting the new packaging and in-store displays for the contemporary Italian Wine Ecco Domani at our studio here in New York. Just because it was a photoshoot and not an actual event taking place – in this case, a book-club party with a group of girlfriends at home – … Continue reading Ecco Domani’s Spring Fling
~Molly & Jamie At the Green Market~ From Food Stylist Molly: This spring I took a trip to Texas with my mom. Having never been to Texas before, I enlisted the help of the little Miss Texan herself, Jamie Beck, to help plan our travels. We went to Fredericksburg in Texas Hill Country, visited the … Continue reading Chicken Tortilla Soup!
A couple of days free in the city, quiet wonderment, discovering new blossoms & new works of art… a small glimpse into a spring weekend From Me To You Patches of daffodils and bare legs hit the streets She & I visited “Food for Thought” which inevitability made us hungry– insert delicious lunch at Co., … Continue reading Images of a Spring Weekend
~Molly & Jamie At the Green Market~ From Food Stylist Molly: Flipping through the channels recently, I stopped on the Discovery Channel and watched an incredibly depressing show about the harmful effects of industrialized commercial fishing. After 60 minutes of this program, I vowed never to eat canned tuna again! But all in all, it … Continue reading Local Catch: Sea Bass
~Molly & Jamie At the Green Market~ From Food Stylist Molly: It wasn’t until I moved to New York that I started drinking milk from local dairies. I was so excited when I found glass bottles of locally produced milk in the regular supermarket. The pretty, retro glass bottles were enough to entice me to buy it, … Continue reading Coeur a la Creme