Summer & Wine

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Recently we enjoyed a dinner party out in the country, drinking wine provided by our friends at Ecco Domani, and spending time catching up with the people we love. As we grilled, chatted, and relaxed in each other’s company, the soft and subtle sounds of the playlist below served as a perfect complement to the meal.

Below is our summer & wine playlist – as we head into the weekend, we hope you  spend it with the ones you love, share a bottle of wine, create new memories & make the most of this glorious season…

Listen to more of our playlists here!

SUMMER DINNER PARTY

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It’s the simple things in life that are the best. That statement has never been more true to me than now after traveling for a month solid. Though I saw unbelievable sights and experiences one could only dream of, I was so happy to just be home last weekend with my friends at a house we share out in Amagansett. I just wanted to get together, share a meal, catch up, and be in one place with faces I know and care about.

Summer entertaining is the best. Light that dances through the afternoon and illuminates the moments through a late, lazy evening that always ends with laying in the grass finishing the last sips of wine as another day closes and the possibilities of tomorrow have yet to begin. Beyond the golden glow, there is no market like a summer market. Fresh and ripe, bright and juicy dishes write themselves because the ingredients are so good, they don’t need much more than a little salt and pepper.

We’ve been working with Ecco Domani the past year, shooting their packaging, displays and marketing materials. They knew how much we had been traveling and sent us a case of red and white wine to welcome us back home. One of my favorite sayings of Ecco is “upgrading the everyday” so I based our little backyard summer dinner party around that idea. What could I do with this table that doesn’t require buying anything, just being creative with what we have already? I asked Diana, my friend and prop stylist for one of my favorite magazines, Kinfolk, if she had some easy entertaining ideas. She suggested taking sprigs from our gathered, seasonal flower arrangements as focal points, and simply placing them on a napkin that is draped long ways off the table cascading like a waterfall, dressing the place settings in a softer, organic way.

Once the table was set my friend Molly & I got to cooking. To pair with Ecco Domani’s Pinot Grigio, roasted cherry tomato and shrimp fettucine; for the Ecco Domani Merlot, grilled lamb chops with a light and gorgeous spring salad – all super simple, elegant, seasonal dishes because, like I said before… it’s the simplest things in life that are the best.

Here is to summer, friends, staying in and making memories with the ones you love.

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Kevin’s Homemade Pasta

2 Eggs
1 cup of unbleached flour (to start)
salt

Mix the flour with the eggs in a bowl or wooden surface until the consistency is like a dough, adding flour as necessary. Add a big pinch of salt. Knead for a few minutes, adding a bit of flour if it gets too moist and sticky. From there, follow the instructions on your pasta machine.

When the pasta is finished I’ve learned to dust it with flour and toss, so the individual pieces don’t stick together while you make the rest!

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Ecco Domani’s Spring Fling

EccoDomani_Spring_02 Last fall we had the pleasure of shooting the new packaging and in-store displays for the contemporary Italian Wine Ecco Domani at our studio here in New York. Just because it was a photoshoot and not an actual event taking place – in this case, a book-club party with a group of girlfriends at home – doesn’t mean the food shouldn’t be a great pairing for the wine!

My friend Molly who is an amazing food stylist (remember this series we did together?) created a few spring-time inspired grilled flat bread recipes for our shoot that were DELICIOUS with the crisp Pinot Grigio wine (after we wrapped, we enjoyed some ourselves!). I love Molly’s recipes, they are so fresh and seasonal. This past December she created two special wine cocktail drink recipes for our Ann Street Studio Holiday Party with Ecco Domani’s Pinot Grigio and Merlot. It’s very important to the global wine brand “to produce wines that are fruit forward and food friendly” so the pairings had to work in real life just as in our book club photoshoot.

I’ve really been enjoying the relationship with Ecco Domani this past year, a brand that also thinks about tomorrow not only in their wine but in the world around us. They do a lot in the fashion industry with the Ecco Domani Fashion Fund to help young emerging designers create their collections and present them to the world.  So many of the past EDFF winners have gone on to shape the fashion industry and be a driving force in our culture such as Alexander Wang, Prabal Gurung, and Rodarte to name a few!

It’s been an amazing experience finding a balance between being creative and getting the shot the client needs for their messaging and display / box dimensions. And of course, it is always a joy and pleasure to get to work with your friends, the people you have a creative conversation with so seamlessly that it makes work feel like play. For this shoot we collaborated with food stylist Molly Shuster, stylist Erin Framel, and hair and makeup artist Ana Sicat. So perhaps you’ll be inspired to have some friends over on a Saturday afternoon, talk about what you’re reading, have some wine and try out Molly’s recipe, sounds like a perfect way to spend an afternoon to me….

PS-This light, floral, citrus-y and crisp top selling wine is also very easy to find in your local wine shop or Italian restaurant, and now when you see the advertising and packaging you know who shot it! Xx

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